Students bid trip au revoir for now

Wed, 18 Mar 2009 12:16:07 GMT

By Kirsten Petersen & Juliana Sesay

Kirsten Petersen
Students on the France trip in front of the Eiffel Tower. Top row from left: Madame Vandenplas, junior Mimi Boussouf, senior Kerry Irion, juniors Caitlin Mitchell, Trevor Skibine, senior Tyler Mink, juniors Nicole Michur, Kara Korab; second row from left: sophomores Danny Lee, Delaney Cruickshank, junior Juliana Sesay, senior Beth Brown; bottom row from left: junior Kirsten Petersen, sophomore Julia Maas, junior Chris Callahan, sophomores Leena Owen, Ariel Schwartz.

Thirty-three Blake and Paint Branch students in upper level French classes returned Wednesday from a two-week trip to France, where they immersed themselves in French culture and language. The trip began with a packed three-day tour of Paris. Students visited famous landmarks such as Notre Dame, the Louvre and the Eiffel Tower. Many students also admired the city’s historic chapels and cathedrals. "[If you go to France], definitely visit the churches," says senior Beth Brown. "They’re really gorgeous and they all have their unique characteristics." Students also explored the Latin Quarter, strolled down the Champs Elysées and enjoyed a panoramic view of the city from the top of L’Arc de Triomphe. "I’ll always remember the scenery," says senior Tyler Mink. The group then traveled to Besançon where they spent ten days with their exchange students and families. Some families were bilingual, but in others only the French exchange student spoke English. Says sophomore Julia Maas, "I [anticipated] speaking a lot more French because in Besançon, they expect you to speak more French." During their stay, students toured the town and hung out with their exchange students. The students spent a day at Lycée Claude Nicolas Ledoux, the high school that the exchange students attend in Besançon. Students begin class at 8am, have a two hour lunch period, and finish the day before 5pm. Wednesdays are always half days and some students have classes on Saturday. "It was different," says Brown. "I was expecting the classes to be a lot more formal and strict." American students took the opportunity to enjoy French cuisine. Says sophomore Leena Owen, "I like how there are a lot of different cafés [in Besançon] and how everything is so good." Croissants and crepes, which are like very thin pancakes, were some of the most popular foods. For many students, an excursion to Switzerland was an added bonus. Participants photographed the snowy Swiss Alps and visited the Olympic Museum. Says Brown, "[This trip was] a wonderful opportunity [for me] and something that I feel very lucky to have taken part in."

The Blake Beat

Students bid trip au revoir for now