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Thursday, June 28, 2012 By Linda Hopson
The adviser for a student newspaper in Boulder, Colo., logged onto her computer to check a story posted online about the new hit TV series “SMASH” and let out a sigh.
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Thursday, June 28, 2012 By Rhonda Dickens
As professional and university journalists grapple with using social media ethically, should high school journalism educators write social media guidelines as well?
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Thursday, June 28, 2012 By Cody Roberts
Title I high schools face numerous obstacles from a socio-economic standpoint. Oftentimes elective courses such as journalism are forced onto the financial chopping block or are deemed irrelevant by t
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Thursday, June 28, 2012 By Denise Powell
This article will inform you how to bring diversity to your journalism staff. Diversity may not happen in school journalism if you’re not intentional.
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Thursday, June 28, 2012 By Larry Wayman, Ben Sellers and Chad Renning
When the Squash Blossom opens in a few weeks, it will be the first restaurant venture for Carrie Lester. But her work in the food industry goes back more than 15 years, she said.
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Thursday, June 28, 2012 By Deann McBride
You never use an anonymous source. You just don't, said Dennis Wagner, senior reporter for The Arizona Republic.
And then he told a story about a time he did.
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Thursday, June 28, 2012 By Deborah Glenn
Girls are surpassing boys in grades, test scores and college admissions, and this trend has found its way into journalism classrooms around the country. High school journalism advisers and college ad
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Thursday, June 28, 2012 By Elaine Broussard
Journalism educators must weigh the pros of building their students’ proficiency with digital formats versus the cons of giving up a traditionally beloved print format.
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Tuesday, June 26, 2012 By Sara Hennes, Kelly Robinson and Paula Wolfe
It was 108 degrees at lunchtime in front of the Chase building on Central, but hotdog seller David Tonstad wasn’t sweating it. Like many other Phoenix natives he seemed unimpressed. “It’s hot, but it
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Tuesday, June 26, 2012 By Janice Johnson, Deann McBride and Linda Hopson
Phoenix residents hydrate in a variety of ways to help combat the effects of temperatures soaring well over 100 degrees in the summer.
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